Crock Pot Angel Chicken
Crock Pot Angel Chicken is a tender, flavorful slow-cooked chicken dish with a creamy sauce, perfect for an easy and comforting meal any day of the week.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 packet of dry onion soup mix
- 2 tablespoons onion flakes
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- 2 cups cooked egg noodles (optional, for serving)
- Fresh parsley, chopped (for garnish)
Instructions
- Place the chicken breasts in the bottom of the crock pot.
- In a medium bowl, combine the cream of mushroom soup, cream of chicken soup, sour cream, dry onion soup mix, onion flakes, garlic powder, salt, and pepper. Mix well until smooth.
- Pour the soup mixture evenly over the chicken breasts in the crock pot.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and fully cooked.
- Before serving, shred or slice the chicken and stir it into the creamy sauce in the crock pot.
- Serve warm over cooked egg noodles, garnished with chopped fresh parsley if desired.
Notes
For extra flavor, add a handful of sliced mushrooms or a splash of white wine to the sauce before cooking.
Find it online: https://youreverydayfoodie.com/crock-pot-angel-chicken/