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Cinnamon Sugar Bagel

Delight in the sweet and aromatic flavors of this Cinnamon Sugar Bagel, perfect for breakfast or a cozy snack. Soft, chewy, and generously coated with cinnamon sugar for a comforting treat.

Ingredients

Scale
  • 1 plain bagel, sliced in half
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix the granulated sugar and ground cinnamon in a small bowl.
  3. Spread the softened butter evenly on each half of the bagel.
  4. Sprinkle the cinnamon sugar mixture generously over the buttered sides.
  5. Place the bagel halves on a baking sheet and bake for 8-10 minutes, or until the sugar is bubbly and slightly caramelized.
  6. Remove from oven and let cool slightly before serving.

Notes

For an extra indulgent treat, add a drizzle of honey or cream cheese on top before serving.