Chicken Salad Chick Grape Salad
This Chicken Salad Chick Grape Salad is a fresh and creamy dish combining sweet grapes and crunchy pecans for a perfect balance of flavors, ideal as a snack or side.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 6 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 4 cups seedless green grapes, halved
- 1 cup seedless red grapes, halved
- 1 cup chopped pecans, toasted
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
Instructions
- In a large bowl, combine the cream cheese, sour cream, sugar, and vanilla extract until smooth and well blended.
- Fold in the halved green and red grapes gently to coat them with the cream mixture.
- Transfer the grape mixture into a serving bowl or individual cups.
- Sprinkle toasted chopped pecans evenly on top for added crunch and flavor.
- Cover and refrigerate for at least 1 hour before serving to let flavors meld and the salad chill.
Notes
For an extra burst of flavor, try adding a handful of mini marshmallows or a drizzle of honey on top before serving.