Print

Chicken Bacon Wrap

A delicious and easy-to-make Chicken Bacon Wrap combining tender chicken, crispy bacon, and fresh veggies wrapped in a soft tortilla for a satisfying meal.

Ingredients

Scale
  • 2 large flour tortillas
  • 1 cup cooked chicken breast, shredded
  • 4 slices crispy bacon
  • 1/2 cup shredded lettuce
  • 1/4 cup diced tomatoes
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons ranch dressing
  • Salt and pepper to taste

Instructions

  1. Warm the tortillas slightly to make them pliable.
  2. Spread 1 tablespoon of ranch dressing evenly over each tortilla.
  3. Distribute the shredded chicken evenly between the tortillas.
  4. Top the chicken with crispy bacon slices, shredded lettuce, diced tomatoes, and cheddar cheese.
  5. Season with salt and pepper to taste.
  6. Roll up each tortilla tightly to enclose the fillings.
  7. Slice in half diagonally and serve immediately.

Notes

For extra flavor, add sliced avocado or a drizzle of hot sauce before wrapping.